Wholesome layers of creamy yogurt, crunchy granola, and fresh berries for a light, satisfying brunch.
# What You Need:
→ Dairy
01 - 2 cups plain or vanilla Greek yogurt
→ Fruits
02 - 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
03 - 1 medium banana, sliced
→ Grains
04 - 1 1/2 cups granola
→ Sweetener (optional)
05 - 2 tablespoons honey or maple syrup
→ Garnish (optional)
06 - 2 tablespoons chopped nuts (almonds, walnuts)
07 - Fresh mint leaves
# Steps:
01 - Hull and slice strawberries if using, rinse all berries and pat dry, then slice the banana.
02 - Distribute 2 tablespoons of yogurt into each of 4 serving glasses as the first layer.
03 - Add approximately 2 tablespoons of granola over the yogurt in each glass.
04 - Place mixed berries and some banana slices over the granola.
05 - Continue layering yogurt, granola, and fruit until glasses are filled, finishing with a fruit layer on top.
06 - Drizzle each parfait with honey or maple syrup if desired.
07 - Sprinkle chopped nuts and fresh mint leaves over the top, then serve immediately to maintain texture.
