Save A refreshing and wholesome brunch treat featuring creamy yogurt, crunchy granola, and layers of fresh fruit—perfect for a light yet satisfying start to the day.
This parfait is one of my go-to recipes for weekend brunches; it always impresses guests with its fresh flavors and beautiful presentation.
Ingredients
- Dairy: 2 cups (500 g) Greek yogurt (plain or vanilla)
- Fruits: 1 cup (150 g) fresh mixed berries (strawberries, blueberries, raspberries), 1 medium banana, sliced
- Grains: 1 1 2 cups (120 g) granola
- Sweetener (optional): 2 tbsp honey or maple syrup
- Garnish (optional): 2 tbsp chopped nuts (e.g., almonds, walnuts), Fresh mint leaves
Instructions
- Prepare the fruit:
- If using strawberries, hull and slice them. Rinse all berries and pat dry. Slice the banana.
- Layer yogurt:
- In each of 4 glasses, add 2 tablespoons of yogurt as the first layer.
- Add granola:
- Add a layer of granola (about 2 tablespoons) over the yogurt.
- Add fruit:
- Add a layer of mixed fruits and a few banana slices.
- Repeat layers:
- Repeat the layers (yogurt, granola, fruit) until the glasses are filled, finishing with a layer of fruit on top.
- Drizzle sweetener:
- Drizzle with honey or maple syrup if desired.
- Garnish:
- Garnish with chopped nuts and mint leaves.
- Serve:
- Serve immediately for best texture.
Save My family enjoys assembling these parfaits together; it's a fun and interactive brunch activity that everyone loves.
Nutrition
Each serving contains approximately 250 calories, 7 g total fat, 38 g carbohydrates, and 10 g protein, making it a balanced and satisfying choice.
Allergens
Contains milk from yogurt, tree nuts if using nuts, and gluten if granola is not gluten-free. Check labels carefully.
Tips for Variation
Use seasonal fruits like mango, kiwi, or peaches for different flavors. Toast granola briefly for extra crunch.
Save This parfait is the perfect quick, healthy brunch option that is both delicious and visually appealing.
Recipe Help
- → Can I use dairy-free yogurt alternatives?
Yes, swapping Greek yogurt with coconut or almond-based yogurts works well for a dairy-free version without compromising texture.
- → How can I keep the granola crunchy?
To maintain crunch, toast the granola lightly before layering and assemble the parfait just before serving to avoid sogginess.
- → What fruits work best in this parfait?
Fresh mixed berries, sliced banana, and seasonal fruits like mango or kiwi enhance the flavor and add vibrant color.
- → Is there a preferred way to layer the ingredients?
Layer yogurt first, followed by granola, then fruit slices, repeating until the glass is filled and finished with a fruit topping.
- → Can sweeteners be adjusted or omitted?
Absolutely, honey or maple syrup can be drizzled on top or omitted altogether according to personal taste and dietary needs.