Save A whimsical, creamy dip styled to look like a melted snowman — perfect for winter parties and holiday gatherings.
I first made this dip for a holiday party and my guests loved its fun presentation and creamy taste.
Ingredients
- Creamy Base: 225 g (8 oz) cream cheese softened, 120 g (½ cup) sour cream, 60 g (¼ cup) mayonnaise, 1 tsp lemon juice, ¼ tsp garlic powder, ¼ tsp onion powder, ⅛ tsp salt, ⅛ tsp black pepper
- Decorations & Garnishes: 2–3 black olives (for eyes buttons mouth), 1 small carrot (for nose cut into a small carrot nose shape), 1 red bell pepper (for scarf sliced), 1–2 pretzel sticks (for arms), Fresh parsley or chives finely chopped (optional for color)
- For Serving: Crackers breadsticks or vegetable sticks
Instructions
- Step 1:
- In a medium bowl combine the cream cheese sour cream mayonnaise lemon juice garlic powder onion powder salt and black pepper Mix until smooth and creamy.
- Step 2:
- Transfer the dip onto a large serving plate Use a spatula to shape the dip into a melted snowman puddle &mdash a large uneven circle with a smaller mound as the snowmans head.
- Step 3:
- Decorate Place two olive slices on the head for eyes and several small olive pieces for a smiling mouth Insert the carrot nose in the center of the face Arrange olive slices or peppercorns down the body for buttons Lay red bell pepper strips around the neck for a scarf Stick pretzel sticks into the sides for arms Sprinkle chopped parsley or chives for a touch of color if desired.
- Step 4:
- Serve immediately with crackers breadsticks or vegetable sticks.
Save This dip became a family favorite during winter holidays creating memorable moments around the snack table.
Notes
Get creative with decorations use sliced pickles cherry tomatoes or colored peppers to personalize your melted snowman dip.
Allergen Information
Contains Milk (cream cheese sour cream) Eggs (mayonnaise) Gluten (if using regular crackers or pretzel sticks). For gluten-free choose certified GF crackers and pretzels Always double-check ingredient labels for allergens.
Nutritional Information
Per serving Calories 160 Total Fat 14 g Carbohydrates 3 g Protein 3 g
Save This festive dip is sure to be the star of your winter gatherings and delight guests of all ages.
Recipe Help
- → What ingredients create the creamy base?
The creamy base combines softened cream cheese, sour cream, mayonnaise, lemon juice, garlic powder, onion powder, salt, and pepper for a smooth texture.
- → How is the snowman shape achieved?
Shape the dip into a large uneven circle with a smaller mound on top, forming the snowman’s head and body before decorating.
- → Which decorations add detail to the dip?
Use black olive slices for eyes and buttons, a small carrot for the nose, red bell pepper strips as a scarf, and pretzel sticks for arms.
- → Can I customize the flavors of the dip?
Yes, try adding smoked paprika, fresh herbs, or substituting Greek yogurt for some dairy for variations.
- → What are suitable serving options?
The dip pairs well with crackers, breadsticks, or vegetable sticks for easy dipping and presentation.